Man, the eats in Boston very fantastic. We of course had some terrific clam chowder and lobster tails and I don't even like clam chowder. We had lunch at Cheers and I had an "eNormous burger" I was disappointed because nobody there new my name. The highlight had to be Giacaomo's. It's a little (ten table) mom and pop shop that came highly recommeded by Rachel Ray. Thanks Rachel. The lobster ravioli was unbelievable and only topped by the butternut squash ravioli that Tricia had. We were than sent to Modern Pastry for hand filled Canolis. Yes, I can honestly say that I put a few pounds on during this trip.
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